Aobo Robot plays a new trick in retail

On July 14, 2022, the "Ju...

In the face of the new outlet of "unmanned retail", AUBO believes that both scientific and technological and humane services are important prerequisites for the development of new retail careers. To this end, AUBO and its partners have created a new and unusual way to experience tea (coffee), one machine (AUBO collaborative robot) and one person (waiter), so that the waiter can be liberated from heavy and repetitive tasks. AUBO cobots complete 70% SOP (standard operating procedures) of beverage production operations, and waiters do backstage collaboration and more in-depth customer service, human-machine collaboration, so that customers have a more heart-to-heart and warmer experience.

　　AUBO collaborative robots are safe and easy to use, making them the best partner for new retail operation stations. AUBO C series is a collaborative robot developed according to the characteristics of service and new retail occupations, the product has different load capacities of 3KG and 5KG, the size is small, and it is easy to complete the complex beverage making process in a small operation station. The manipulator has high repeat positioning accuracy, which can accurately complete the actions of cup taking, feeding, and cup sealing.

AUBO cobots can also be customized in various colors according to customer needs, with a lightweight body and a soft shape, which can be perfectly integrated into any style of beverage storefront, which can be salted or sweet, and the style and color can be controlled at will.

Throughout the development process of the retail profession, the three keywords of efficiency, cost and experience are the constant pursuit in any period.

A 15-20 square meter traditional milk tea shop requires 3-4 employees, plus the increased cost of management and training in personnel turnover, and the annual manpower cost is at least hundreds of thousands of yuan.

The beverage operation station is modularly planned and easy to assemble, only 4 square meters of space, 5000W of electricity, and 70s can make a drink. Compared with traditional tea shops, only one employee is required, reducing the amount of manpower by 70%, and also saving hard costs such as rent. The mobile operation station breaks the binding of space and can meet the personalized needs of customers anytime, anywhere and casually.

How to stand out in the beverage competition? Sight, taste and texture are all indispensable. Generally, traditional beverage shops have a large turnover of personnel, and the production level of employees is uneven, which will make the taste of drinks uneven.

AUBO collaborative robots are standardized production, only one employee is required to replenish and clean, and the ratio of ingredients, mixing time and frequency are accurately calculated, which can ensure the taste of the drink and make the taste more stable. In addition, through precise proportioning, the loss of raw materials can be reduced and waste can be reduced. In this small four-square-meter space, you can not only taste tea, coffee, but also alcoholic beverages to choose from.

The combination of robots and tea drinks presents a new business form and retail channels, and the use of new technologies to improve efficiency, reduce costs, and continuously improve customer consumption experience is the only way for the new retail profession to continue to develop. AUBO will continue to innovate and continue to provide more advanced and reliable collaborative robot solutions for the new retail profession.

Aobo Robot plays a new trick in retail

Sections viewed

Contact

working hours